The foundation of health starts in the gut. Clinical studies show bovine colostrum supports intestinal barrier integrity and overall gut health.
- Independently tested for purity
- Ethically sourced (collected after calves are fed)
- No additives, preservatives or fillers
- No added hormones
- Non-GMO
- Bovaer & rBST-free
Our colostrum is sourced from pasture-raised, free-range cows from
New Zealand’s Southern Alps. Each batch is gently processed to help preserve naturally occurring Immunoglobulin G. Independently tested 20% IgG+.
We choose colostrum that is responsibly collected, tested for quality, and made without unnecessary extras. No additives, no fillers, no preservatives. Just a premium whole food ingredient, treated with the care it deserves.
Our recommended serving size is 1 scoop (3 g) daily. Consistency matters more than timing. Many people prefer taking it:
- In the morning
- Around training
- Between meals
You can have it with cold water or add it to smoothies, yoghurt and similar. We generally recommend avoiding very hot liquids, because excessive heat may affect some naturally occurring bioactive compounds in colostrum. Warm drinks are preferred over boiling temperatures.
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Independently tested for purity, at 20% IgG or higher
-
Ethically sourced, collected only after calves are fed
-
Sourced from pasture-raised, free-range cows in New Zealand's Southern Alps
-
Gently processed to help preserve naturally occurring Immunoglobulin G
-
No additives, preservatives or fillers
-
No added hormones, Non-GMO, Bovaer and rBST-free
Bovine colostrum (20% IgG+)
A whole food first milk containing a natural matrix of immunoglobulins (IgG, IgA, IgM), growth factors (IGF-1, TGF-beta2), prebiotic oligosaccharides, proline-rich polypeptides and lactoferrin.
Anyone focused on gut health who wants a single-ingredient whole food rather than a formulated blend. A 3g daily serve makes it easy to add to an existing routine alongside protein or collagen.
Colostrum is taken daily and consistency matters more than dose size. Give it several weeks of uninterrupted use before judging how it suits you.
Colostrum is a dairy product, so it is not suitable for anyone with a milk or dairy allergy, and not for vegans or vegetarians. It contains naturally occurring lactose, so it may not suit people who are strongly lactose intolerant. It is a daily food supplement, not a treatment for any medical condition. If you are pregnant, breastfeeding or immunocompromised, check with your doctor first.
FAQs
How much do I take, and when?
What does 20 per cent IgG mean?
Where does it come from?
Does it contain dairy or lactose?

